BLS for Healthcare Providers: Instructor Manual

Manufacturer: American Heart Association Brand: American Heart Association

ACLS: Principles And Practice

Manufacturer: Ballantine Books

Filled with over 500 delicious recipes - including many gourmet delights you may have thought were off-limits - this is the cookbook that has already helped millions of Americans enjoy the pleasures of good eating while they maintain their good health. Designed for anyone looking for economical, low-calorie, low-fat meals, here is a comprehensive guide to help you buy, prepare and serve the proper foods to maintain your ideal weight and reduce the risks of heart disease. This updated fourth edition includes: New emphasis on feeding youngsters; The most up-to-date research findings; Greater emphasis on weight control and sodium modification; A completely revised eating out section; Expanded information on microwave cookery; A completely up-to-date Fat/Cholesterol Chart.

Manufacturer: Human Kinetics Brand: Brand: Human Kinetics

Keeping pace with rapid changes in the field, the fourth edition of Guidelines for Cardiac Rehabilitation and Secondary Prevention Programs has been completely revised, including a new chapter on nutrition and plant-based diets as a treatment option in cardiac rehabilitation. This definitive book provides the most current models for designing and updating rehabilitation programs for patients and preventing a second episode. You'll find the latest information on changes in lifestyle behaviors and reduction of risk factors for disease progression and necessary information for softening the impact of cardiovascular disease on quality of life, morbidity, and mortality. Guidelines for Cardiac Rehabilitation and Secondary Prevention Programs, Fourth Edition, addresses the cost effectiveness of interventions that educate and motivate patients to assume personal responsibility for long-term disease prevention. It presnets a model for managing the disease through education, risk factor intervention, exercise, and symptom recognition, plus a management model that covers related chronic diseases including diabetes, asthma, osteoporosis, and cancer. Special features of the text include the following:- Chapter objectives to help readers quickly assess the topics covered and identify the most important points- Boxed guidelines in each chapter covering current issues and providing hints and methods to implement treatment programs and help patients stay on track- 24 appendixes with questionnaires, charts, consent forms, protocols, records, checklists, and logs you can use when creating or assessing programsGuidelines for Cardiac Rehabilitation and Secondary Prevention Programs, Fourth Edition, was developed by the American Association of Cardiovascular and Pulmonary Rehabilitation (AACVPR) and parallels federal guidelines for cardiac rehabilitation programs. This book is the definitive resource for developing inpatient and outpatient cardiac rehabilitation programs.

Manufacturer: American Heart Association

Basic Life Support (BLS) For Healthcare Providers Instructor Manual (90-1036), 1 Basic Life Support (BLS) For Healthcare Providers Course And Renewal Course DVD (90-1035), 1 copy of the Basic Life Support (BLS) For Healthcare Providers Student Manual (90-1038),

Manufacturer: LWW Brand: Brand: Lippincott Williams Wilkins

Now in its thoroughly updated Third Edition, the Hypertension Primer is a comprehensive, readable source of state-of-the-art scientific and clinical information on hypertension. The book contains more than 150 short chapters by distinguished experts that cover every aspect of hypertension and its pathogenesis, epidemiology, impact, and management. The chapters are grouped into three well-organized sections--basic science, population science, and clinical management--and each chapter is cross-referenced to other relevant chapters. Each chapter is easily digestible and begins with a bulleted list of key points.

Manufacturer: Harmony Brand: HARMONY

The classic cookbook for achieving heart health and wellbeing through a diet that is low in cholesterol and saturated fat--updated and revised with 200 recipes (including 50 new to this edition)Lose the bad fats, but not the flavor.Now in its fifth edition, American Heart Association Healthy Fats, Low-Cholesterol Cookbook provides the most up-to-date information on heart health and nutrition. Good-for-you food should also be satisfying, and the American Heart Association reveals how easy it is to replace the bad fats in your diet with healthier ones. This classic cookbook offers more than 200 tempting dishes, 50 of which are new, including: ·         Fresh Basil and Kalamata Hummus·         Triple-Pepper and White Bean Soup with Rotini·         Taco Salad·         Hearty Fish Chowder·         Chicken Pot Pie with Mashed Potato Topping·         Balsamic Braised Beef with Exotic Mushrooms·         Grilled Pizza with Grilled Vegetables·         Stovetop Scalloped Tomatoes·         Puffed Pancake with Apple-Cranberry Sauce·         Mango Brûlée with Pine Nuts  The perfect companion for today’s healthy cook, this indispensable collection of recipes proves you can eat deliciously and nutritiously.

Manufacturer: Amer Heart Assn

Manufacturer: Channing L Bete Co

ISBN-10: 0874936268 ISBN-13: 9780874936261 Binding: Paperback Publisher: Channing L Bete... Weight: 1.75 lbs

Manufacturer: American Academy of Pediatrics Brand: American Heart Association Model: 80-1420 Color: Dark Skin

Self Directed learning program that teaches the core skills of Infant CPR and relief of choking in accordance with current American Heart Association guidelines.