4.5 out of 5 stars with 41 reviews
Graham Kerr's Minimax Cookbook
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$31.05
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Illustrated step-by-step techniques plus 150 all-new recipes provide the keys to the revolutionary MiniMax concept of health and delicious food introduced in Kerr's bestselling Smart Cooking. Full color photographs and B & W drawings throughout. |
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COOKBOOK RECIPISE
Product Information Specifications for Graham Kerr's Minimax Cookbook Below:
Manufacturer | Broadway |
Item Size | 8.25 x 10.25 x 10.25 inches |
Package Weight | 2.15 pounds |
Package Size | 8.3 x 0.8 x 0.8 inches |
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The Endurance Training Diet & Cookbook: The How, When, and What for Fueling Runners and Triathletes to Improve Performance
Manufacturer: Harmony
Brand: Harmony
Reach your peak performance with the best training and fueling plan. Achieve your goals in endurance racing with the detailed training advice and perfectly tailored recipes in this new must-have manual and cookbook. Fueling your body is just as important as training it, but different phases of training and racing require different combinations of nutrients. Written by one of the world’s leading triathlon coaches, The Endurance Training Diet & Cookbook includes in-depth advice to boost your performance and seventy recipes that will help you reach your personal best. Inside, you’ll find: • the best nutrition information to support your body when exercising at intense levels whether you’re a distance runner, cyclist, or triathloner• guidelines for fueling during preworkout, postworkout, and recovery windows• a game plan for what to eat and drink during workouts and on race day• delicious, nutrient-rich recipes made with fresh, whole foods for every meal of the day The Endurance Training Diet & Cookbook has everything you need to help you break through in your racing.
Secrets of Fat-free Greek Cooking: Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes (Secrets of Fat-free Cooking)
Manufacturer: Avery
Brand: Brand: Avery
Discover the world's healthiest and most delicious diet with Secret's of Fat-Free Greek Cooking. Naturally delicious, traditional Greek cooking uses simple, wholesome ingredients and is the perfect antidote to the typical high-calorie, processed foods diet. Now you can learn how to make mouth-watering traditional Greek delights, using the latest cooking products and techniques, for your eating pleasure. Includes complete nutritional analysis for each recipe and a glossary of commonly used ingredients. Using Secret's of Fat-Free Greek Cooking as a companion book to The Yoga Minibook for Weight Loss can help you achieve and maintain your desired weight goals, make your best food choices, and enjoy a lifetime of delicious, healthful eating and good health. Secrets of Fat-Free Greek Cooking was featured on PBS nationally with the television program, "The Greek Americans". Whether you are cooking for a holiday get-together, your family or yourself, you'll find Secrets of Fat-Free Greek Cooking a treasure trove of timeless Greek classics and contemporary favorites. The gods would approve.
5:2 Diet Recipes: Super Healthy, Easy & Low Calorie Recipes for Intermittent Fasting Days (Fast Diet Recipes)
Manufacturer: CreateSpace Independent Publishing Platform
Our #1 Recommended Recipe Book For 5:2 Dieters GET OVER 80 LOW CALORIE 5:2 DIET RECIPES A FULL 7-DAY MEAL PLAN USEFUL LIST OF 99 FOODS BELOW 100 CALORIES Losing Weight doesn't get easier than this. Melt some fat and boost your health! 5:2 Diet also known as the Intermittent Fasting (IF) or Fast Diet has been working wonders for those who use these recipes to lose weight and improve their overall health. These recipes are designed to turn your weight loss dreams into a reality. In this recipe book, you’ll find over 80 calorie counted recipes that will tickle your taste buds and give you total satisfaction, fill you up, and also help you to lose weight. They are delicious yet easy recipes that are MAINLY WITHIN a 100 - 200 calorie count. All effort was made to ensure that your days on the 5:2 Diet are much easier. Delicious Breakfast, Lunch & Dinner! GET THIS BOOK AND START LOSING WEIGHT TODAY!
The Low Cholesterol Diet & Recipe Book: Expert Guidance On Low Cholesterol Low Fat Eating For Fitness, Special Needs, Well-Being And A Healthy Heart
FitDelicious: Lose the Pounds, Not the Taste
Manufacturer: Culinary Connections
FitDeliciousâ„¢ is a hands-on, weight loss, healthy eating system with universal appeal. Hundreds of delicious and healthy recipes, tips, tools, and worksheets designed to make losing weight and eating healthy, fun, effortless and successful. Written by a 30 year food industry insider who knows all the tricks and tools of the trade.
Fit Kids: Raising Physically and Emotionally Strong Kids with Real Food
Manufacturer: Gallery Books
One child in five weighs at least twenty percent more than his or her ideal. However, nurturing physically and emotionally fit kids is easier than we think. Eileen Behan, a registrered dietitian for more than twenty-five years, has seen parents' worst mistakes concerning food and their kids, and has compiled all the advice we need to combat -- and undo -- damaging habits in this remarkable guidebook. "At the end of the year we all wanted to take pictures...but Betsy wouldn't let us because she said pictures make her look fat." -- a fifth-grader Discover: how to tell if you child is actually overweight how to recondition you child's eating patterns by changing your own attitudes toward food how to squelch young girls' body image disorders with confidence and self-esteem the traps laid out by foods marked "lite," "healthy," "contains real fruit" how to implement a family meal plan that emphasizes healthy foods kids will like as well as mealtime strategies that make eating a pleasure delicious and nutritious recipes for families on the go. "My wife wants to control what our daughter eats, but I think she is making her crazy." -- Father of an eight-year-old
Gluten-Free Cooking: More Than 150 Gluten-Free Recipes
Manufacturer: Basic Health Publications, Inc.
Eveerything readers need to make healthy food choices and manage celiac disease or gluten intolerance is here. In addition to the recipes, the book includes a glossary and introductory essays on eating well on a gluten-free diet, dietary principles, and celiac disease.
One third off
Manufacturer: Nabu Press
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
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