4.3 out of 5 stars with 30 reviews
Gluten Free Delights Cookbook
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$26.15
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Turn everyday cooking into Gluten-Free and delicious eating for those who need a little extra deliciousness added to their meals without the extra dreaded gluten |
Product Information Specifications for Gluten Free Delights Cookbook Below:
Manufacturer | CreateSpace Independent Publishing Platform |
Item Weight | 0.58 pounds |
Item Size | 0.32 x 9 x 9 inches |
Package Weight | 0.58 pounds |
Package Size | 6 x 0.32 x 0.32 inches |
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This book is written for housewives, restaurant owners, and managers. You can ask people what they like to eat in a social gathering. They may tell you they like their own home country's food. They may also tell you they have no idea or whatsoever. Now, you know how to plan the meal for them that they will like. You don't have to be a restaurant professional, and you can have more choices. Like potluck with friends, everybody brings the food. It can be self prepared, or you buy it from restaurant. Comfort food like ice cream or soft food will be provided for those people who are sick or in a bad mood. The atmosphere is good. You can eat it in your own way. You can use hand or eat loudly. Nobody will stare at you. It can be table style or buffet style. You can watch TV as you are eating, or you are talking and eating at the same time. Those people you don't like, eg. those who are swearing when eating, can be asked to move to the other area. It is entertaining. You will remember it.
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Almost every day, we come in contact with and eat foods of various categories and types. Eating and staying healthy and strong requires that the foods we eat are safe. The keys to food safety lie in handling, storage, and controlling time and temperature throughout the flow of food, and practicing good personal hygiene to prevent contamination and cross-contamination. The main food safety concern for any food service establishment or restaurant and the general public is the risk of food borne–illness outbreak, which may cost lives, huge amount of medical bills, and the disruption of business flow and family functions that are embarrassing to everyone. Therefore, it is important to follow proper procedures that focus on these areas as you walk through the road of eliminating or reducing pathogens (bacteria that make people sick) in your foods and environment to a safe level.
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